Today the fam got together to celebrate Mom & Dad’s August birthdays. It’s nearly impossible to get everyone together at the same time, but we planned weeks ahead and had everyone over to our house.
For dessert I made Grandma Stromberg’s rhubarb cream pie (one of Mom & Dad’s favorites), brownie pops, and key lime pops using key lime bars from Taste of Scandinavia! Everyone was too full to have dessert so I sent desserts home with everyone except Mom & Dad who are coming back over tonight!
Here are some photos of our brunch! (I didn’t get a picture of the crockpot casserole, sorry!)